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Calville Blanche – Calycanthus

Calville Blanche

Dessert. Fruit large; flavour first-class. October to December.

Kitchen. Fruit perfect in form, size, colour, and quality. October to January.

Dessert. Fruit medium; flavour rich, aromatic, excellent, same as Ribston Pippin. January to May.

Dessert. Fruit small, with a crisp and juicy flavour. November to January. A delicious variety.

Dessert. Fruit medium; flavour rich, juicy, and aromatic. October to December.

Dessert. Fruit medium; flavour very rich, quite aromatic. October, November to January. An excellent variety, thriving best in a warm situation.

Dessert. Fruit medium, very handsome; flavour somewhat similar to Golden Pippin. December to March.

Dessert or kitchen. Fruit medium, rich russet brown, of first-rate quality, and the tree is a good cropper. November to April.

Dessert. Fruit medium, very handsome; flavour rich aromatic. October to December. One of the best apples grown.

Kitchen. Fruit very large, of superior quality October.

(from kalos, beautiful, and ous, otos, an ear; in reference to the chaffy scales of the pappus, or seed-head). Allied to Bellium. ORD.

(from kalyx, kalykos, a calyx, and anthos, a flower; in reference to the calyx being coloured, and appearing like a corolla). Allspice. ORD.